Petit Fours Cookies
What are Petit FoursA staple at every Lebanese bakery, these petit fours cookies (or petit four) are buttery, crumbly and so satisfyingly delicious. They are perfect alongside a cup of
Continue ReadingWhat are Petit FoursA staple at every Lebanese bakery, these petit fours cookies (or petit four) are buttery, crumbly and so satisfyingly delicious. They are perfect alongside a cup of
Continue ReadingThis recipe post is sponsored by Al Wadi Al Akhdar although the content represents my own personal opinion and experience using the product.I honestly love all types of winter squash.
Continue ReadingToday I have for you guys another Middle-eastern yakhne (or yekhni), which are Middle-eastern stews that are typically served with white rice with vermicelli noodles. This Lebanese Spinach Stew, also
Continue ReadingThis dish is quite popular throughout the Middle East, found on every restaurant menu especially all over Lebanon. The ingredients are for Batata Harra are very basic and cheap to
Continue ReadingHummus’s first cousin, also known as baba ghanouj is a smokey, delicious Levantine eggplant dip. This mezze or appetizer originated in Lebanon and is made of grilled and mashed eggplant.
Continue ReadingThis shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #mccainquickcookfries #noflipfriesMelted cheese, sour cream, chopped tomatoes, and all your favorite toppings on tasty
Continue ReadingShaabiyat, also known as Warbat in some countries, are a delicious dessert popular throughout the Middle-East. Shaabiyat are comparable to baklava because the pastry dough used is phyllo dough and
Continue ReadingThank you Victoria Pasta Sauce for sponsoring this post. Victoria Pasta Sauce is committed to “Ingredients Come First®!”My favorite thing about this Seafood Pasta dish is that it takes less
Continue ReadingAnytime I go out for some Turkish cuisine, no matter what time of the year it is, I always have to order their red lentil soup, known as Mercimek Çorbası.
Continue ReadingSambousek is a Lebanese delicacy enjoyed most often as an appetizer or “mezze.” There are many different varieties of these crispy pies including a savory cheese one, and this beef
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