Layali Lubnan is a sweet milk-based dessert enjoyed in Lebanon all year, but especially during Ramadan. It takes less than 30 minutes to put together
Baklava Fingers (Baklawa Fingers)
These crispy and sweet Baklawa fingers are filled with walnuts and soaked in a delicious rose-water simple syrup. They are so easy to make, perfect
Delicious and perfect for dunking, these simple biscotti are flavored with anise for a wonderful warm licorice flavor.
Buche De Noel (Yule Log)
A traditional French Christmas dessert, Buche De Noel is a cake enjoyed all over the world during the holidays. A chocolate cake roll is filled
Lebanese Rice Pudding (Riz bi Haleeb)
Creamy rice pudding is flavored with Orange Blossom Water and Rose Water for this dreamy Lebanese dessert known as Riz bi Haleeb.
Mummy Apple Hand Pies
These Mummy Apple Hand Pies are loaded with apple pie filling and topped with a mummy inspired lattice crust making them perfect for your Halloween
Lebanese Fruit Cocktail with Ashta
The best fruit cocktail you will ever eat, this Lebanese Fruit Cocktail with Ashta is unlike any other. It is loaded with fresh fruits, strawberry
Attar (Rose-Water Syrup)
This easy Rose-water simple syrup is used in so many Middle-Eastern desserts. It comes together in just 10 minutes and lasts months in the pantry.