Simply Lebanese Recipes

Soups

After a big feast, it’s hard to imagine cooking another massive meal. But what about those leftover mashed potatoes sitting

Main Dishes

Kafta is a Lebanese kebab usually made with ground beef, parsley, onions, and spices. It’s often cooked on the grill

Main Dishes, Ramadan

This Lebanese Green Bean Stew is a simple and delicious variety of the traditional Lebanese yekhne. Bursting with aromatic and

Desserts

This Biscoff Lazy Cake is made with just four ingredients, and no cooking required! Simply refrigerate until set, and relish

Main Dishes

Mujadra Hamra is a Lebanese vegan dish like no other. It is made with deeply caramelized onions giving the dish

Desserts

Wonderfully moist and lightly sweetened, this olive oil cake is the perfect cake to enjoy in the morning with a

Appetizers

A tasty vegan dish made with chickpeas, fried eggplant and simmered in a garlic tomato sauce. Maghmour also known as

Appetizers

Fried crispy potatoes tossed with diced spiced meat. Serve this easy but delicious dish with pita bread and pickles or

Desserts, Ramadan

Layali Lubnan is a sweet milk-based dessert enjoyed in Lebanon all year, but especially during Ramadan. It takes less than

Appetizers, Lunch, Ramadan

These Cheese Fatayer are so cheesy, warm, and delicious! They make a delicious mezze for dinner, or savory addition for

Main Dishes

Chicken breast is sliced thin, breaded and pan-fried or air-fried until crispy for delicious Chicken Escalope.

Soups

This Lebanese-inspired Chicken and Rice Soup is so hearty, comforting, and perfect for these cold winter months.