Simply Lebanese

Sfouf

Sfouf is a Lebanese semolina-based turmeric cake. The turmeric gives the cake a beautiful yellow color and such a distinct and wonderful taste. Sfouf is definitely my all-time favorite Lebanese cake.

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15 Minute Hummus

I can't possibly have a Lebanese food blog without having a basic hummus recipe so, here it is! This is such an easy recipe that once you make it, you'll

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Chocolate Chip Banana Bread

Banana bread is always my go-to solution when I have overly ripe bananas. This recipe has been my favorite for years. Since chocolate chips are my choice addition to it,

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Onion and Parsley Salad

This onion and parsley salad is so light and bright, it makes the perfect complement to any kind of grilled meat. That’s exactly how it served in Lebanon, on a

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Beef Shawarma with Tahini Sauce

Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. For those of you who aren’t familiar with

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Roasted Red Peppers

Today for you I have a very simple and basic post on how to make roasted red peppers. I was making a pasta salad once and the recipe called for

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Chocolate Chip Muffins

These are no wimpy side dish mini muffin, but rather jumbo, bakery style, and so filling. They are so easy to make, all you need is 2 bowls, a whisk

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Kafta

Kafta is a Lebanese kabob made with ground beef, parsley, onions and some spices. This dish can be eaten raw which is very popular in Lebanon, or cooked (grilled or

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