Hareesa Soup
Not to confuse you with harissa the Tunisian chili paste, or the Ater-soaked dessert (also known as namoura and basbousa), this Assyrian Hareesa Soup is a savory dish with the
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Lamb Kabsa
Kabsa is a fragrant rice dish that can be made with chicken, lamb or beef. This one pot meal is very popular in the gulf area of the Arabian-peninsula such
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Eggplant Fatteh (Fatet Batenjan)
Fatteh is one of my all-time favorite meals. It is one of those dishes that I always have the ingredients on hand for and takes very little time to put
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Arayes Kafta
An effortless meal, Arayes Kafta are kid-friendly Lebanese sandwiches. Kafta is a Lebanese ground beef kebob. In other countries in the Middle-east, it is more known as kofta. Ground beef
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Fig and Goat Cheese Salad
Summer is the season of salads. On a warm and sunny day, no dish is more refreshing than a light and cool salad. Some of my favorite salads are Lebanese
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Thai Yellow Chicken Curry
This shop has been compensated by Inmar Intelligence and its adviser. All opinions are mine alone. #blueelephantrestaurant #mycurrycuisineThis Thai Yellow Chicken Curry is creamy, savory and sweet, and filled with irresistible
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Zaatar Grilled Cheese
This shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #TheOfficialArtesano Nothing beats a cheesy, warm, toasted grilled cheese sandwich. Serving it for breakfast,
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Attar (Rose-Water Syrup)
What do I do with Attar?Attar (Ater or Atyre) is required for so many Middle-eastern desserts, whether it is drizzled on the finished product, or poured into the dessert. Some
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Znoud El Sit
Znoud El Sit in Arabic translates to “the upper arms of a woman.” A silly name, I have heard they are named for the similarity in shape.You can find these
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Kibbeh (Kibbe Balls)
Kibbeh is the epitome of Middle-Eastern comfort food. Whether it is deep-fried or eaten raw, kibbeh is irresistible and a dish like no other. It is on the menu at
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