Simply Lebanese

Lebanese Stuffed Grape Leaves

Stuffed grape leaves known as “Warak Enab” in Arabic, is a Lebanese dish of spiced rice and beef rolled in grape leaves and simmered in

Moghrabieh

A traditional Lebanese stew of Moghrabieh pearls along with chicken, chickpeas & pearl onions served with a warm cinnamon and caraway spiced chicken broth.

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Lebanese Rice with Chicken

Served at occasions & gatherings, this Lebanese chicken & rice dish is a classic. Spiced ground beef & rice are served with toasted nuts &

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Tomato Bulgur Pilaf

This tomato bulgur pilaf only requires 5 ingredients! It’s a great alternative to rice and perfect side dish with chicken and grilled meat.

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Lebanese Lentils with Rice (Mujadara)

This Lentil and Rice pilaf is a Vegan Lebanese dish that is filled with protein and fiber. Easy to make and only requires a handful

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Baked Kafta and Potatoes

A comforting Lebanese casserole of Kafta with potatoes, onion and tomatoes baked with a seasoned tomato sauce and served over a white vermicelli rice.

Beef Shawarma with Tahini Sauce

Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is

Kafta

Kafta is a Lebanese version of a kebob often grilled in the summertime but, also can be made indoors in quite a few dishes. If