Layali Lubnan is a sweet milk-based dessert enjoyed in Lebanon all year, but especially during Ramadan. It takes less than 30 minutes to put together
These crispy and sweet Baklawa fingers are filled with walnuts and soaked in a delicious rose-water simple syrup. They are so easy to make, perfect
Layers of buttery, flakey phyllo dough are stuffed with a sweet homemade ashta and drizzled with a rose-water syrup for an incredible Middle-Eastern dessert known
Delicious and perfect for dunking, these simple biscotti are flavored with anise for a wonderful warm licorice flavor.
A traditional French Christmas dessert, Buche De Noel is a cake enjoyed all over the world during the holidays. A chocolate cake roll is filled
Creamy rice pudding is flavored with Orange Blossom Water and Rose Water for this dreamy Lebanese dessert known as Riz bi Haleeb.
These Mummy Apple Hand Pies are loaded with apple pie filling and topped with a mummy inspired lattice crust making them perfect for your Halloween
The best fruit cocktail you will ever eat, this Lebanese Fruit Cocktail with Ashta is unlike any other. It is loaded with fresh fruits, strawberry
This Rosewater Strawberry swirl cake is officially a new favorite of mine! Perfect for Valentine’s day, this heart-shaped cake is beautiful, super moist, and delicious,
Individual servings of the classic Lebanese Turmeric cake known as Sfouf, made with a dairy-less twist! This vegan version is almost indistinguishable from the original