Simply Lebanese
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Atayef

Atayef are Middle-Eastern Pancakes made with very basic ingredients. In this simple but very popular recipe, the Atayef are stuffed with a ricotta cream, sprinkled

Rose Water Pudding (Mahalabia)

This pudding, known as Mahalabia, is a rose water & orange blossom flavored milk pudding, topped with a variety of nuts and an orange blossom

Sfouf

Sfouf is a Lebanese turmeric and semolina cake. The turmeric gives the cake a beautiful yellow color and such a distinct and wonderful taste.

Chocolate Chip Banana Bread

So moist and loaded with chocolate chips, this banana bread is the perfect solution to your overly ripe bananas!