Stuffed Zucchini and Eggplant (Koosa Mahshi)
Koosa Mahshi is Lebanese stuffed summer squash dish simmered in a delicious tomato sauce. This dish is incredibly filling and family friendly.
Batata Soufflé
The Lebanese version of Shepherds’ Pie, this Batata Soufflé is a layered mashed potatoes and spiced ground beef casserole. It is topped with a buttery
Labneh Balls
These tangy, delicious homemade Labneh Balls are so easy to make, using only a couple of ingredients. They are preserved in olive oil and can
Lemon Chicken & Potato Bake (Djej w Batata)
This lemon chicken and potato bake is a Lebanese garlicky and lemony dish that is so irresistible. This one-pan dish is so easy to put
Low-Carb Manakeesh
These low-carb Manakeesh are so easy to make and only take a few minutes to cook. I used carb balance tortillas to make these delicious
Lebanese Rice Pudding (Riz bi Haleeb)
Creamy rice pudding is flavored with Orange Blossom Water and Rose Water for this dreamy Lebanese dessert known as Riz bi Haleeb.
Kibbeh Bil Sanieh (Baked Kibbeh)
Baked Kibbeh is a Lebanese favorite all around, especially in my household. Finely ground lean beef (or lamb) combined with fine bulgur and spices is
Lebanese Fruit Cocktail with Ashta
The best fruit cocktail you will ever eat, this Lebanese Fruit Cocktail with Ashta is unlike any other. It is loaded with fresh fruits, strawberry
Lamb Kabsa
Spiced rice, tender lamb, and toasted nuts come together for a delicious and classic dish known as Lamb Kabsa. This hearty meal would be the
Eggplant Fatteh (Fatet Batenjan)
This Eggplant Fatteh is a Middle-eastern classic dish with an air-fried twist! Air-fried pita and eggplant, spiced beef, warm chickpeas, garlicky yogurt and toasted nuts