Simply Lebanese
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Lebanese Rice Pudding (Riz bi Haleeb)

Creamy rice pudding is flavored with Orange Blossom Water and Rose Water for this dreamy Lebanese dessert known as Riz bi Haleeb.

Mummy Apple Hand Pies

These Mummy Apple Hand Pies are loaded with apple pie filling and topped with a mummy inspired lattice crust making them perfect for your Halloween

Lebanese Fruit Cocktail with Ashta

The best fruit cocktail you will ever eat, this Lebanese Fruit Cocktail with Ashta is unlike any other. It is loaded with fresh fruits, strawberry

Attar (Rose-Water Syrup)

This easy Rose-water simple syrup is used in so many Middle-Eastern desserts. It comes together in just 10 minutes and lasts months in the pantry.

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Znoud El Sit

Sweet ashta (cream) wrapped in crispy phyllo dough and drenched in a rose-water syrup, Znoud El Sit are an irresistible dessert. This homemade recipe takes

Rosewater Strawberry Swirl Cake

This Rosewater Strawberry swirl cake is officially a new favorite of mine! Perfect for Valentine’s day, this heart-shaped cake is beautiful, super moist, and delicious,

ChocoFlan

Silky and luscious crème caramel is combined with rich chocolate cake for a crowd-pleasing dessert known as ChocoFlan. Perfect for Holidays and large gatherings, this

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Sfouf Mini Cakes

Individual servings of the classic Lebanese Turmeric cake known as Sfouf, made with a dairy-less twist! This vegan version is almost indistinguishable from the original

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Meghli

Lebanese rice pudding spiced with cinnamon and caraway, Meghli (Moghli) is a delicious celebratory dessert served after the birth of a new baby & during

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Walnut Stuffed Atayef

These fragrant walnut stuffed deep-fried Atayef are the perfect ending to a long day of fasting. Traditionally served during the month of Ramadan, these Atayef