za’atar Archives

These low-carb Manakeesh are so easy to make and only take a few minutes to cook. I used carb balance tortillas to make these delicious

Zaatar grilled cheese, a Middle-Eastern spin on a classic grilled cheese.

These Lebanese-inspired chicken wings are tossed with a spicy zaatar condiment and air fried to crispy perfection.

These Za’atar Crescent rolls are a combination of soft and buttery refrigerated crescent dough and Za’atar, the delicious Middle-Eastern spice mix.

Manakeesh is a Lebanese flatbread topped with a variety of possibilities such as za’atar (zaatar), cheese, an onion and tomato mixture, or keshek.

Thick, and creamy, this homemade Labneh (Yogurt) makes a delicious and tangy breakfast spread.