Manakeesh

Cooking Time: 2hrs
Manakeesh are a very popular Levantine food consisting of a flatbread topped with a variety of possible toppings such as za’atar, cheese, an onion and...

Foul (Ful)

Cooking Time: 25mins
Foul is a Middle-Eastern vegan breakfast dish of cooked fava beans flavored with lemon juice, garlic and served with olive oil, chopped parsley & tomatoes.
312 Views

Moghrabieh

Cooking Time: 90mins
A traditional Lebanese stew of Moghrabieh pearls also known as “Lebanese Couscous,” along with chicken, chickpeas and pearl onions served with a warm cinnamon and caraway spiced chicken broth.
170 Views

Atayef

Cooking Time: 40mins
For today’s dessert recipe of my Ramadan Series, I am going to share with you the one recipe that screams Ramadan to me more than...

Fattoush

Fattoush is a popular Levantine Salad that is so light and fresh, it makes the perfect appetizer! It's filled with fresh vegetables, tossed with a lemony vinaigrette, and topped with...
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