Wonderfully moist and lightly sweetened, this olive oil cake is the perfect cake to enjoy in the morning with a cup of coffee or tea.
A tasty vegan dish made with chickpeas, fried eggplant and simmered in a garlic tomato sauce. Maghmour also known as Lebanese Moussaka, is a cheap,
Fried crispy potatoes tossed with diced spiced meat. Serve this easy but delicious dish with pita bread and pickles or a side salad.
Layali Lubnan is a sweet milk-based dessert enjoyed in Lebanon all year, but especially during Ramadan. It takes less than 30 minutes to put together
These Cheese Fatayer are so cheesy, warm, and delicious! They make a delicious mezze for dinner, or savory addition for breakfast/brunch.
Chicken breast is sliced thin, breaded and pan-fried or air-fried until crispy for delicious Chicken Escalope.
This Lebanese-inspired Chicken and Rice Soup is so hearty, comforting, and perfect for these cold winter months.
This Lebanese style baked spaghetti is a comfort food your whole family will love. It has a simple red sauce with spiced ground beef and
This Potato Stew is a Lebanese classic comfort dish. The combination of potatoes and tender chicken simmered in a garlicy tomato sauce and served with
This Tomato Kibbeh is a vegan take on the classic Lebanese meat Kibbeh. This delicious dish is made with raw tomatoes, bulgur, spices and fresh